Ingredients you need for the broccoli potato gratin
- 1 small broccoli
- 2 large potatoes
- 2 eggs
- 100 g grated cheese
- 100 ml heavy cream
- 3 tablespoons shredded almonds
- 1 tablespoon all-purpose flour or potato flour
- 1 garlic clove
- freshly ground black pepper
If there is something that I never liked in my childhood but I do love to eat now, the first one is broccoli and the second one is spinach. Around my 20s when I lived in Berlin I discovered how tasty green vegetables are, especially with cheese, with a lot of cheese.
This recipe today is very simple and you can pre-cook the veggies (do step 1 and 2 below) and just put the meal in the oven 30 minutes before you want to serve it.
Let’s start cooking <3